Marou: BÀ RỊA 76% SINGLE ORIGIN
Marou: LÂM ĐỒNG 74% SINGLE ORIGIN
Marou: 65% Pho Spice Dark Chocolate
Marou: Tien Giang 80%
Marou: Ben Tre 78%
Marou: 100%
Francois Pralus - Mini Bio Pyramid 50 gr.
Francois Pralus - Bio Pyramid 250 gr.
Krak Chocolade - St. Vincent 70%
Krak Chocolade - Cuba 70%
Georgia Ramon - Carolina Reaper 70%
Georgia Ramon - Halen Môn zoutvlokken 70%
Georgia Ramon - Belize Black 100%
Blanxart - Brazil 76%
Krak Chocolade - 70% Mexico Soconusco
Krak Chocolade - Vietnam (Anh Em B10) 70%
Krak Chocolade - 70% Tanzania (Kokoa Kamili)
Dick Taylor - Belize Toledo 72%
Chocolate Makers - Tres Hombres met Gebrande Cacao Nibs 75%
Chocolate Makers - Gorilla Bar Extra Puur 92%
Taza Mexicano Discs - Salted Almond
Taza Mexicano Discs - Guajillo Chilli 50%
Taza Mexicano Discs - Coffee 55%
Taza Mexicano Discs - Cacao Puro 70%
Taza Bars - 95% Wicked Dark
Taza Bars - Sea Salt & Almonds 80% Dark
Taza Bars - Raspberry Crunch 70%
Taza Bars - Coconut Dark 70%
Menakao Cashew and Sea Salt 63%
Menakao Cocoa Nibs and Sea Salt 63%
