Bonnat - Fondant aux amandes 65%
Chocolate Makers - Gorilla Bar Puur 68%
Chocolate Makers - Tres Hombres met Gebrande Cacao Nibs 75%
Dick Taylor - Black Fig 72%
Dick Taylor - Fleur de Sel 70%
Dick Taylor - Madagascar 72%
Georgia Ramon - Carolina Reaper 70%
Georgia Ramon - Espresso 70%
Georgia Ramon - Halen Môn zoutvlokken 70%
Heinde & Verre - Dutch Original Puur 71%
Heinde & Verre - PRISTINE NATIVO PERU DARK 71%
HEINDE & VERRE: PIURA PERU DARK 71%
Krak Chocolade - 70% Madagascar (Mava Sa - Ferme D'ottange)
Krak Chocolade - 70% Mexico Soconusco
Krak Chocolade - 70% Tanzania (Kokoa Kamili)
Krak Chocolade - Cuba 70%
Krak Chocolade - De Filipijnen 70%
Krak Chocolade - St. Vincent 70%
Krak Chocolade - Vietnam (Anh Em B10) 70%
Marou: 65% Pho Spice Dark Chocolate
Marou: 72% Dong Nai
Marou: Ben Tre 78%
Marou: LÂM ĐỒNG 74% SINGLE ORIGIN
Marou:ARABICA COFFEE LAM DONG 64%
Menakao Bird Chili 63%
Menakao Cashew and Sea Salt 63%
Menakao Cocoa Nibs and Sea Salt 63%
Menakao Dark Chocolate 72%
Original Beans - Beni Wild Harvest 66%
Original Beans - Cru Virunga 70%
