Blanxart - Brazil 76
Blanxart - Brazil 78% BIO (NO SUGAR)
Bonnat - Fondant aux amandes 65%.
Chocolate Makers - Gorilla Bar Dark 68%
Chocolate Makers - Tres Hombres with roasted cocoa nibs 75%
Dick Taylor - Belize Toledo 72%
Dick Taylor - Black Fig 72%
Dick Taylor - Fleur de Sel 70%
Dick Taylor - Madagascar 72%
Georgia Ramon - Carolina Reaper 70%
Georgia Ramon - Espresso 70%
Georgia Ramon - Halen Môn salt flakes 70%
Georgia Ramon - Seasalt Flakes 70%
Georgia Ramon Brazil 60% BIO
Georgia Ramon Brazil 73% BIO
Georgia Ramon Chuncho Peru 74% BIO
Georgia Ramon Panama 72% BIO
Georgia Ramon Shadow milk 75% BIO
Heinde & Verre - Dutch Original Puur 71%
Heinde & Verre - PRISTINE NATIVO PERU DARK 71%.
HEINDE & VERRE: PIURA PERU DARK 71%
Krak Chocolate - 70% Madagascar (Mava Sa - Ferme D'ottange)
Krak Chocolate - 70% Mexico Soconusco
Krak Chocolate - 70% Tanzania (Kokoa Kamili)
Krak Chocolate - Cuba 70%
Krak Chocolate - The Philippines 70%
Krak Chocolate - St. Vincent 70%
Krak Chocolate - Vietnam (Anh Em B10) 70%.
Marou: 65% Pho Spice Dark Chocolate
Marou: 72% Dong Nai
